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Here's a new twist on how to serve burgers and if you don't cook, give this handy little guide to someone that does and request them. https://mail.google.com/mail/?ui=2&ik=3fb8f89fb2&view=att&th=12a33f798b52a1c6&attid=0.1&disp=emb&zw
Handmade ground beef patties, topped with sharp cheddar cheese, wrapped in a bacon weave, then the next step, add hotdogs as the heads, legs with slits for toes and tail.
Next step. Place on an oven rack, covered loosely with foil and baked for 20-30 minutes at 400 degrees. A little crispy, not too crunchy...:D
Red Kittie Kat
08-03-2010, 11:25 PM
sounds good to me :D
redneckrodney
08-03-2010, 11:28 PM
Here's a new twist on how to serve burgers and if you don't cook, give this handy little guide to someone that does and request them. https://mail.google.com/mail/?ui=2&ik=3fb8f89fb2&view=att&th=12a33f798b52a1c6&attid=0.1&disp=emb&zw
Handmade ground beef patties, topped with sharp cheddar cheese, wrapped in a bacon weave, then the next step, add hotdogs as the heads, legs with slits for toes and tail.
Next step. Place on an oven rack, covered loosely with foil and baked for 20-30 minutes at 400 degrees. A little crispy, not too crunchy...:D
Huh :confused:????
I can't view the image. Is it hosted on your email account?
Red Kittie Kat
08-04-2010, 05:52 AM
I'm sure this is the pic she posted.... or pretty similar. They were featured on This is why you are fat blog ;)
http://i35.tinypic.com/2rrtkpz.jpg
JMV Design
08-04-2010, 06:56 AM
That looks damn tasty!
Yossarian
08-04-2010, 02:01 PM
Those do look fun!
Bladez
08-04-2010, 04:34 PM
hahah! Awesome!!
mojoprime
08-04-2010, 06:01 PM
yum!
mojoprime
08-04-2010, 06:02 PM
and i am not fat, i'm just big boned. really big boned.
Virgo Nightingale
08-04-2010, 06:44 PM
But how exactly do you add the hot dog appendages? :confused:
Red Kittie Kat
08-04-2010, 08:09 PM
I think they stick them in with toothpicks. Not sure about that tho.
Grfk Dzgn
08-04-2010, 10:02 PM
Good lookin' eats right there!
Red Kittie Kat
08-04-2010, 10:11 PM
Instructions .. step by step :) (http://followmyrecipe.blogspot.com/2010/02/super-carolines-bacon-turtle-burger-fun.html)
Oh right! I've seen those before.
Reminds me of the octopus sausages my mum used to make for us. You just cut into 1 end of a sausage and then bake. The legs curl up when cooked. Kind of like these:
http://img683.imageshack.us/img683/639/228640245343399487a8.jpg